Organic Parmesan Cheese
Organic Creamery® Parmesan cheese is aged a minimum of 10 months, allowing it to develop a sweet, nutty flavor that further intensifies with age. This classic Italian-style favorite is handcrafted by skilled Wisconsin cheesemakers and has a rich, granular texture and a pale yellow color. Made with 100% organic milk from family farms that practice humane animal management and pasture grazing, Organic Creamery® Parmesan cheese makes a rich, buttery addition to a variety of Italian dishes.

Serving Suggestions

  • Sprinkle grated over mashed potatoes, risotto and soups
  • Serve as a decadent table cheese
  • Shave over salads and steamed vegetables
  • Add freshly grated to casseroles, pizza and pasta
  • Use to make rich cream and tomato sauces

Beverage Pairings

  • Zinfandel
  • Vin Santo
  • Scotch
  • Sangiovese
  • Rosé
  • Primitivo
  • Pinot Noir
  • Merlot
  • Madeira
  • Brandy
  • Barolo